Dining Buffet Style

The restaurant also offers a sumptuous buffet spread with a truly mind-boggling list of dishes starting with a variety of appetizers made from fresh crispy seafood and tender meat cooked to perfection. The buffet also caters to vegetarians with a number of vegan hors d'oeuvres and entrées such as the delicious 'stir-fried mange tout with baby corns.'

  • Course must be ordered in sequence,
  • Unreasonable amount of unconsumed food may be charged,
  • Unconsumed food cannot be takeaway,

(Buffet Menu Minimum Order For 2 person @£19 perperson)

頭盤 APPETIZERS

  1. House Hors D'oeuvres (Sesame Prawns on Toast, Spare Ri bs, Spring Rolls, Spiced salt Smoked Chicken & Seaweed)
  2. Seafood Hors D'oeuvres (Crispy Wun Ton, Butterfly Prawns, Crouton Prawn Balls, Salt&Chilli Squid & Seaweed)
  3. Crispy Seaweed
  4. King Prawns in Garlic with Spiced Salt & Chilli
  5. Butterfly King Prawns (Breadcrumbs)
  6. Sesame Prawns on Toast
  7. Crispy Squids in Garlic with spiced Salt & Chilli
  8. Deep Fried Crispy Squids (Served with Sweet & Sour Sauce)
  9. Crispy Parcel Chicken (Served with Sweet & Sour Sauce)
  10. Crispy Wun Ton(Served with Sweet & Sour Sauce)
  11. King-Do Spare Ribs in Fruity Sauce
  12. Spare Ribs in Garlic with Spiced Salt & Chilli
  13. Smoked Shredded Chicken with spiced Salt & Chilli
  14. Crispy Spring Rolls
  15. Crispy Vegetables Spring Rolls
  16. Satay Chicken on Skewer (Served with Peanut Satay Sauce)
  17. Satay Prawns on Skewer (Served with peanut Satay Sauce)
  18. Prawn Crackers
  19. Crispy Aromatic Duck (Served with Pancakes, Spring Onion, Cucumber & Hoi Sin Sauce)

湯類 SOUPS

  1. Wun Ton Soup
  2. Mushrooms & Chicken Soup
  3. Chicken & Sweetcorn Soup
  4. Crab Meat & Sweetcorn Soup
  5. Creamy Sweetcorn Soup
  6. Hot & Sour Soup
  7. Vegetarian Hot & Sour Soup
  8. Chicken Tom Yum Soup

鴨類 DUCK

  1. Roast Duck "Cantonese Style"
  2. Roast Duck with Pepper in Black Bean Sauce
  3. Roast Duck with Ginger & Spring Onions
  4. Roast Duck in Lemon Sauce
  5. Roast Duck in Orange Sauce
  6. Roast Duck in Pineapple
  7. Roast Duck in Plum Sauce

海鮮 SEAFOOD

  1. King Prawns with Cashewnuts
  2. King Prawns in Lemon Sauce
  3. Capital King Prawns in Mandarin Sauce
  4. King Prawns in Cashewnuts in Yellow Bean Sauce
  5. King Prawns with Pepper in Black Bean Sauce
  6. King Prawns in Oyster Sauce
  7. King Prawns with Chinese Vegetables
  8. King Prawns with Broccoli Spears in Oyster Sauce
  9. King Prawns with Mushrooms
  10. King Prawns with Chinese Mushrooms & Bamboo Shoots
  11. King Prawns with Pineapple
  12. Sweet & Sour King Prawns "Hong Kong style"
  13. Deep Fried Crispy King Prawns (Served with Sweet & Sour Dip)
  14. King Prawns "Szechuan Style"
  15. Spicy Sea Spiced King Prawns (Fruity and Hot Bean sauce mixed)
  16. Spicy "Kung Po" King Prawns
  17. King Prawns in Chilli Oyster Sauce
  18. King Prawns in Hot & Sour Sauce
  19. Lemon Grass King Prawns "Malaysian Style"
  20. King Prawn Curry
  21. Tom Yum King Prawns "Thai Style" (Sour Paste with Chilli, Lemon Grass & Citrus Leaf)
  22. King Prawn with Ginger & Spring Onions
  23. "Sar Cha" King Prawns (Satay without Peanut, Lightly Spicy)

雞肉類 CHICKEN

  1. Shredded Crispy Spicy Chicken
  2. Chicken with Cashewnuts
  3. Chicken in Lemon Sauce
  4. Chicken with Chinese Mushrooms & Bamboo Shoots
  5. Chicken with Cashewnuts in Yellow Bean Sauce
  6. Chicken in Oyster Sauce
  7. Chicken with Baby Corns
  8. Chicken with Mushrooms
  9. Chicken with Chinese Vegetables
  10. Sweet & Sour Chicken "Hong Kong Style"
  11. Chicken with Pineapple
  12. Chicken with Pepper in Black Bean Sauce
  13. Spicy Chicken "Szechuan Style"
  14. Chicken in Chilli Oyster Sauce
  15. Spicy "Kung Po" Chicken
  16. Spicy Sea Spiced Chicken (Chilli & Garlic Saurce, Lightly Hot & Sour)
  17. Hot & sour Chicken
  18. Lemon Grass Chicken "Malaysian Style"
  19. Tom Yum Chicken "Thai Style" (Sour Paste with Chilli, Lemon Grass & Citrus Leaf)
  20. Chicken Curry
  21. Chicken with Ginger & Spring Onions
  22. "Sar Cha" Chicken (Satay without Peanut, Lightly Spicy)
  23. Sweet & Sour Chicken Balls

牛肉類 BEEF

  1. Shredded Crispy Spicy Beef
  2. Spicy Beef "Szechuan Style"
  3. Spicy Sea Spiced Beef (Fruity and Hot Bean Sauce mixed)
  4. Spicy "Kung Po" Beef
  5. Lemon Grass Beef "Malaysian Style"
  6. Sambal Beef "Malaysian Style" (Prawn Paste with Blended onions, Chilli & Tamarind)
  7. Beef Curry
  8. Beef with Pepper in Black Bean Sauce
  9. Beef with Cashewnuts in Yellow bean Sauce
  10. Beef with Ginger & Spring Onions
  11. Beef in Oyster Sauce
  12. Beef with Chinese Vegetables
  13. Beef with Broccoli
  14. Beef with Chinese Mushrooms & Bamboo Shoots
  15. "Sar Cha" Beef (Satay without Peanut, Lightly Spicy)

豬肉類 PORK

  1. Roasted Pork "Cantonese Style"
  2. Sweet & Sour Pork "Hong Kong Style"
  3. Roast Pork "Szechuan Style"
  4. Roast Pork with Pepper in Black Bean Sauce

素食 VEGETARIAN

  1. Chinese Mushrooms & Broccoli Spears in Oyster Sauce
  2. Stir Fried Mange Tout with Baby Corns
  3. Stir Fried Mixed Vegetables
  4. Sweet & Sour Mixed Vegetables
  5. Chinese Vegetables in Oyster & Garlic Sauce
  6. Stir Fried Beansprouts with Garlic

豆腐 TO-FU

  1. Bean Curd with Spiced Salt & Chilli
  2. Bean Curd with Pepper in Black Bean Sauce
  3. Bean Curd with Mixed Vegetables
  4. Lemon Grass Bean Curd "Malaysian Style"

RICE DISHES

  1. "Yeung Chow" Fried Rice
  2. House Special Rice with Meat & Vegetables
  3. King Prawns Fried Rice
  4. Chicken Fried Rice
  5. Egg Fried Rice
  6. Boiled Rice
  7. "Thai" Tom Yum Fried Rice (Stir Fried with Hot & Sour Paste)
  8. Mushrooms Fried Rice

NOODLE DISHES

  1. House Special Noodles with Meat & Vegetables
  2. King Prawn Fried Noodles
  3. Beef Fried Noodles
  4. Chicken Fried Noodles
  5. Roast Pork Fried Noodles
  6. Mushrooms Fried Noodles
  7. Mixed Vegetables Fried Noodles
  8. Fried Noodles with Beansprouts
  9. Singapore Style Fried Vermicelli
  10. Shredded Chicken Fried Vermicelli
  11. Soya Sauce Fried Vermicelli
  12. "Thai" Tom Yum Fried Noodles (Stir Fried with Hot & Sour Paste)

FOOD ALLERGIES AND INTOLERANCES

Please speak to our staff about the ingredients in your meal, when making your order.

THANK YOU