Finally, many of the above mentioned dishes are also available in the separate takeaway menu which enjoys considerable popularity due to its quality preparations and economical rates. The Welcome Chinese takeaway menu specializes in Cantonese and Peking dishes that are the perfect antidote to slaving in the kitchen after a hard day's work.

頭盤 APPETIZERS

1.

House Hors D'oeuvres (For 2 People)
(Sesame Prawns on Toast, Spare Ri bs, Spring Rolls, Spiced salt Smoked Chicken & Seaweed)

£ 9.60

2.

Imperial Seafood Hors D'oeuvres (For 2 People) 
(Crispy Wun Ton, Butterfly Prawns, Deep Fried Scallops, Salt&Chilli Squid & Seaweed)

£ 13.00

3.

Crispy Seaweed

£ 3.20

4.

King Prawns in Garlic with Spiced Salt & Chilli

£ 6.00

5.

Butterfly King Prawns

£ 6.00

6.

Sesame Prawns on Toast

£ 4.00

8.

Crispy Prawn Dumplings

£ 4.00

9.

Soft Shell Crab in Garlic with spiced Salt & Chilli (each)

£ 4.50

11.

Crispy Squids in Garlic with spiced Salt & Chilli

£ 5.00

12.

Deep Fried Crispy Squids
(Served with Sweet & Sour Sauce)

£ 5.00

13.

Golden Fried Scallops
(Served with Sweet & Sour Sauce)

£ 6.00

14.

Crispy Wun Ton
(Served with Sweet & Sour Sauce)

£ 4.00

15.

Crispy Parcel Chicken
(Served with Thai Sweet Chilli Sauce)

£ 4.20

16.

Grilled Meat Dumplings

£ 4.00

17.

Lettuce Wrap


Seafood £ 5.50

Chicken £ 4.50

Pork £ 4.50

18.

King-Do Spare Ribs in Fruity Sauce

£ 4.50

19.

Spare Ribs in Garlic with Spiced Salt & Chilli

£ 4.50

20.

Smoked Shredded Chicken with spiced Salt & Chilli

£ 4.50

21.

Crispy Spring Rolls (2)

£ 2.80

22.

Crispy Vegetables Spring Rolls (2)

£ 2.80

23.

Satay Chicken on Skewer 
(Served with Peanut Satay Sauce)

£ 4.80

24.

Satay Beef on Skewer 
(Served with Peanut Satay Sauce)

£ 4.80

25.

Satay Prawns on Skewer 
(Served with peanut Satay Sauce)

£ 6.00

26.

Prawn Crackers

£ 1.50

30.

Crispy Aromatic Duck
(Served with Pancakes, cucumber, Spring Onions & Hoi Sin Sauce)



(Whole) £ 26.00

(Half) £ 14.00

(Quarter) £ 7.50

31.

Mongolian Aromatic Lamb 
(Served with Pancakes, cucumber, Spring Onions & Hoi Sin Sauce)

£ 7.50

湯類 SOUPS

32.

West lake Beef Soup

£ 2.50

33.

Wun Ton Soup

£ 2.50

34.

Straw Mushrooms Chicken Soup

£ 2.50

35.

Chicken Sweetcorn Soup

£ 2.50

36.

Crab Meat Sweetcorn Soup

£ 2.50

37.

Creamy Sweetcorn Soup

£ 2.00

38.

Hot & Sour Soup

£ 2.50

39.

Vegetarian Hot & Sour Soup

£ 2.30

40.

Chicken Tom Yum Soup

£ 2.50

41.

Seafood Tom Yum Soup

£ 3.00




鴨類 DUCK

D1.

Roast Duck "Cantonese Style"

£ 6.00

D2.

Roast Duck with Pepper in Black Bean Sauce

£ 6.00

D3.

Roast Duck with Ginger & Spring Onions

£ 6.00

D4.

Roast Duck in Lemon Sauce

£ 6.00

D5.

Roast Duck in Orange Sauce

£ 6.00

D6.

Roast Duck in Pineapple

£ 6.00

D7.

Roast Duck in Plum Sauce

£ 6.00

海鮮 SEAFOOD

S1.

Scallops with Ginger & Spring Onion

£ 6.50

S2. Scallops with Pepper in Black Bean Sauce £ 6.50
S3. Scallops "Szechuan Style" £ 6.50

S4.

Scallops with Fresh Asparagus

£ 7.00

S5.

Scallops with Broccoli in Oyster Sauce

£ 7.00

S6.

King Prawns with Cashewnuts

£ 6.00

S7.

King Prawns in Lemon Sauce

£ 6.00

S8.

Capital King Prawns in Mandarin Sauce

£ 6.00

S9.

King Prawns in Cashewnuts in Yellow Bean Sauce

£ 6.00

S10.

King Prawns with Pepper in Black Bean Sauce

£ 6.00

S11.

King Prawns in Oyster Sauce

£ 6.00

S12.

King Prawns with Chinese Vegetables

£ 6.00

S13.

King Prawns with Broccoli Spears in Oyster Sauce

£ 6.00

S14.

King Prawns with Mushrooms

£ 6.00

S15.

King Prawns with Chinese Mushrooms & Bamboo Shoots

£ 6.00

S16.

King Prawns with Pineapple

£ 6.00

S17.

Sweet & Sour King Prawns "Hong Kong style"

£ 6.00

S18.

Deep Fried Crispy King Prawns
(Served with Sweet & Sour Dip)

£ 6.00

S19.

King Prawns "Szechuan Style"

£ 6.00

S20.

Spicy Sea Spiced King Prawns
(Fruity and Hot Bean sauce mixed)

£ 6.00

S21.

Spicy "Kung Po" King Prawns

£ 6.00

S22.

King Prawns in Chilli Oyster Sauce

£ 6.00

S23.

King Prawns in Hot & Sour Sauce

£ 6.00

S24.

Lemon Grass King Prawns "Malaysian Style"

£ 6.50

S25.

Sambal King Prawns "Malaysian Style"
(Prawn paste with Blended Onions, Chilli & tamarind)

£ 6.50

S26.

King Prawn Curry

£ 6.00

S27.

Tom Yum King Prawns "Thai Style"
(Sour Paste with Chilli, Lemon Grass & Citrus Leaf)

£ 6.50

S28.

Squid with Pepper in Black Bean Sauce

£ 6.00

S29.

Squids with Ginger & Spring Onions

£ 6.00

S32.

Spicy "Sea Spiced" Mixed Seafood
(Chilli & Garlic Sauce, Lightly Hot & Sour)

£ 7.00

S33.

King Prawns with Ginger & Spring Onions

£ 6.00

S34.

"Sar Cha" King Prawns
(Satay without Peanut, Lightly Spicy)

£ 6.00

S35.

Prawns Chop Suey

£ 6.00

羊肉類 LAMB

L1.

"Hunan" Spicy Lamb
(Szechuan Spicy Sauce Top of Crispy Lamb)

£ 5.50

L2.

Spicy Lamb "Szechuan Style"

£ 5.00

L3.

Lamb in Black Pepper Sauce

£ 5.00

L4. Lamb with Ginger & Spring Onion £ 5.00
L5. Lamb with Pepper in Black Bean Sauce £ 5.00
L6. Lamb Curry £ 5.00



雞肉類 CHICKEN

C2.

Shredded Crispy Spicy Chicken

£ 5.50

C3.

Chicken in Satay Sauce £ 5.50

C4.

Chicken with Cashewnuts

£ 5.00

C5.

Chicken in Lemon Sauce

£ 5.00

C6.

Chicken with Chinese Mushrooms & Bamboo Shoots

£ 5.00

C7.

Chicken with Cashewnuts in Yellow Bean Sauce

£ 5.00

C8.

Chicken in Oyster Sauce

£ 5.00

C9.

Chicken with Baby Corns

£ 5.00

C10.

Chicken with Mushrooms

£ 5.00

C11.

Chicken with Chinese Vegetables

£ 5.00

C12.

Sweet & Sour Chicken "Hong Kong Style"

£ 5.00

C13.

Chicken with Pineapple

£ 5.00

C14.

Chicken with Pepper in Black Bean Sauce

£ 5.00

C15.

Spicy Chicken "Szechuan Style"

£ 5.00

C16.

Chicken in Chilli Oyster Sauce

£ 5.00

C17.

Spicy "Kung Po" Chicken

£ 5.50

C18.

Spicy Sea Spiced Chicken
(Fruity and Hot Bean Sauce mixed)

£ 5.50

C19.

Hot & sour Chicken

£ 5.00

C20.

Lemon Grass Chicken "Malaysian Style"

£ 5.50

C21.

Sambal Chicken "Malaysian Style"
(Prawn paste with blended Onions, Chilli & Tamarind)

£ 5.50

C22.

Tom Yum Chicken "Thai Style"
(Sour Paste with Chilli, Lemon Grass & Citrus Leaf)

£ 5.50

C23.

Chicken Curry

£ 5.00

C24.

Chicken with Ginger & Spring Onions £ 5.00

C25.

"Sar Cha" Chicken (Satay without peanut, Lightly Spicy) £ 5.00

C26.

Sweet & Sour Chicken Balls £ 5.00

C27.

Crispy Golden Chicken with Mandarin Sauce

£ 6.50

C28.

Chicken with Asparagus £ 6.00

C29.

Chicken with Broccoli £ 5.50

C30.

Chicken Chop Suey £ 5.00



牛肉類 BEEF

SL7.

Fillet Steak "Cantonese Style"

£ 7.50

SL8.

Fillet Steak in Black Pepper Sauce

£ 7.50

SL9.

Fillet Steak in SPicy Scallop Sauce

£ 8.00

B1.

Fillet Steak in Chilli Oyster Sauce

£ 7.50

B2.

Fillet Steak in Hot & Sour Sauce

£ 7.50

B3.

Shredded Crispy Spicy Beef

£ 6.00

B4.

Spicy Beef "Szechuan Style"

£ 5.00

B5.

Spicy Sea Spiced Beef
(Fruity and Hot Bean Sauce mixed)

£ 5.50

B6.

Spicy "Kung Po" Beef

£ 5.50

B7.

Lemon Grass Beef "Malaysian Style"

£ 5.50

B8.

Sambal Beef "Malaysian Style"
(Prawn Paste with Blended onions, Chilli & Tamarind)

£ 5.50

B9.

Beef Curry

£ 5.00

B10.

Beef with Pepper in Black Bean Sauce

£ 5.00

B11.

Beef with Cashewnuts in Yellow bean Sauce

£ 5.00

B12.

Beef with Ginger & Spring Onions

£ 5.00

B13.

Beef in Oyster Sauce

£ 5.00

B14.

Beef with Chinese Vegetables

£ 5.00

B15.

Beef with Broccoli

£ 5.50

B16.

Beef with Chinese Mushrooms & Bamboo Shoots

£ 5.00

B17. "Sar Cha" Beef (Satay without Peanut, Lightly Hot & Spicy) £ 5.00
B19. Beef with Mushrooms £ 5.00
B20. Beef Chop Suey £ 5.00

豬肉類 PORK

P1.

Pork with Spicy Salt & Chilli

£ 5.50

P2.

Pork with Mandarin Sauce

£ 5.50

P3.

Pork in Spicy Scallop Sauce

£ 6.00

P4.

Spicy Pork "Szechuan Style"

£ 5.50

P5.

Pork with Pepper in Black Bean Sauce

£ 5.50

P6.

Pork with Ginger & Spring Onions

£ 5.50

P7.

Roasted Pork "Cantonese Style"

£ 5.00

P8.

Sweet & Sour Pork "Hong Kong Style"

£ 5.00

素食 VEGETARIAN

V1.

Chinese Mushrooms & Broccoli Spears in Oyster Sauce

£ 5.00

V2.

Stir Fried Mange Tout with Baby Corns

£ 4.00

V3.

Stir Fried Mixed Vegetables

£ 4.00

V4.

Sweet & Sour Mixed Vegetables

£ 4.00

V5.

Chinese Vegetables in Oyster & Garlic Sauce

£ 5.00

V6.

Stir Fried Beansprouts

£ 3.50

V7.

Mixed Vegetables "Szechuan Style"

£ 4.00

V8.

Mixed Vegetables in Black Bean Sauce

£ 4.00

豆腐 BEANCURD

BC1.

Monk's Vegetables & Bean Curd in Hot Pot

£ 5.00

BC2.

Bean Curd in Peanuts Satay Sauce

£ 4.50

BC3.

Bean Curd with Spiced Salt & Chilli

£ 4.50

BC4.

Bean Curd with Pepper in Black Bean Sauce

£ 4.50

BC5.

Bean Curd with Mixed Vegetables

£ 4.50

BC6.

Lemon Grass Bean Curd "Malaysian Style"

£ 5.00

RICE DISHES

R1.

"Yeung Chow" Fried Rice

£ 3.80

R2.

House Special Rice with Meat & Vegetables

£ 6.00

R3.

House Special Rice with Seafood

£ 7.50

R4.

King Prawns Fried Rice

£ 5.20

R5.

Chicken Fried Rice

£ 3.50

R6.

Egg Fried Rice

£ 2.50

R7.

Boiled Rice

£ 2.00

R8.

"Thai" Tom Yum Fried Rice . 
(Stir Fried with Hot & Sour Paste)

£ 3.80

R9.

Mushrooms Fried Rice

£ 3.20

R10

Chips

£ 2.00
R11 Vegetable Fried Rice £ 3.20
R12 Pineapple Fried Rice £ 3.00
R13 Roast Pork Fried Rice £ 3.50

NOODLE DISHES

N1.

House Special Noodles with Meat & Vegetables

£ 7.00

N2.

House Special noodles with Seafood

£ 8.00

N3.

King Prawn Fried Noodles

£ 6.00

N4.

Beef Fried Noodles

£ 5.00

N5.

Chicken Fried Noodles

£ 5.00

N6.

Roast Pork Fried Noodles

£ 5.00

N7.

Mushrooms Fried Noodles

£ 5.00

N8.

Mixed Vegetables Fried Noodles (with garlic & oyster sauce)

£ 5.00

N9.

Fried Noodles with Beansprouts

£ 4.00

N10.

Singapore Style Fried Vermicelli

£ 5.50

N11.

Shredded Chicken Fried Vermicelli

£ 5.50

N12.

Soya Sauce Fried Vermicelli

£ 4.00

N13.

"Thai" Tom Yum Seafood Fried Noodles (Stir Fried with Hot & Sour Paste)

£ 6.00

N14. Special Noodles (Dry) £ 5.50
N15. Vegetable Singapore Vermicelli £ 5.50
N16. Vegetable Noodles (Dry) £ 5.50